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pepper + paint about us contact us pepper + paint about us contact us top pepper + paint about us contact us categories art inspired (26) food we eat (139) follow us awards our sponsors blog roll anita davidson photography curtains are open fine interiors lovely infelicity search -- sunday jul 03 2016 roasted potato + salmon omelet about 8 years ago, i decided on a whim to enroll in a digital media program at nscad university. after 2 degrees and 2 babies, you’d think i would have had enough of other people running my schedule, but i suppose the zest for learning never really dies. my final project in digital publication was a 30 page cooking magazine complete with our family favorites, short biographies of the members in our clan and of course, really beautiful food photography. i couldn’t have done it without the help of my brother who, although had his own pile of work in medical school, helped me cook and style my way to a perfectly wonderful grade in a class i really loved. every weekend, we flipped through our mother’s and grandmother’s recipes, deciphered 50 year old handwritten greek instructions and narrowed down our family favorites to thirty recipes. he thought stuffed peppers needed to be included and i preferred fish stew. he insisted on okra baked in tomato and i had my heart set on arugula salad with parmesan and capers. as you can see, we had our work cut out for us. trying to get through hundreds of family recipes and choosing only thirty, proved to be a mighty task indeed. we set aside a little time each week to recreate old family favorites but also made time for ones that were so typically “panais.” one of the recipes, peter’s beefy pasta , was a barely legible, photocopied recipe my youngest brother peter brought home one year from his grade 7 home economics class. a family recipe magazine wouldn't have been complete without it. it had been months since i'd seen that magazine which nestled its way into a permanent home on our communal chalkboard wall. i was afraid it had become entangled into a pile of old books and clothes i gave away but thankfully, i found it in between papers of old recipe ideas. it dawned on me that although i had good intentions to breath life into those recipes, my time had become consumed with other things. for the past 6 months, i’ve been trying to navigate my way through juggling a job i completely adore and still finding time to make room for everything i’ve always loved and needed. as with any new thing, it takes a bit of time to get used to a new rythym and i think i’m finding my way slowly. the point is, i've missed it here. mealtime lately has been simple and quite honestly, as fuss-free as you can get. i find myself using leftovers to create new versions of old favorites. an omelet made with leftover roasted potatoes, smoked salmon, feta, dill (that's about to go bad,) and buttered toast suits us just fine. i feel a sense of relief now that summer is here since grilling chicken, fish and homemade burgers has been my saving grace. i’ve ben travelling a bit for work and have the opportunity to visit some pretty fantastic places. if you’re ever in london, afternoon tea at this hot spot is a must! attended my first ever wanderlust festival at the lovely snowshoe mountain in west virginia. holy moly. glorious. this book is everything. i’m also seriously crushing on everything emilia clarke touches lately and knowing she’s playing louisa in the movie made me read the entire book in a british accent. every last page. these were the inspiration for a set of stairs we had built by a local craftsman. completely in love with the simplicity and rustic charm and they are the perfect lead onto the beach. my new summer beverage. so refreshing. contemplating trading in my canon for this lightweight but feeling a bit scared to make the move. should i?? i've missed you friends. so glad to be home. nicholetta jul 3, 2016 | 4 comments | share this print article sunday jan 24 2016 asian salad with toasted sesame and lime things i've learned to love really hot hot sauce going to bed early cloudy beach days drinking water my slow cooker daily walks black coffee biting my tongue taking my vitamins ugly dogs reading for pleasure cilantro taking care of my skin not washing my hair every day crossword puzzles soup as a main sandy toes gin wearing my glasses knock-knock jokes flying messy buns oatmeal country music myself nicholetta jan 24, 2016 | 2 comments | share this print article friday jan 15 2016 crockpot meatballs with black beans + rice my dearest nikolas, you were due to arrive on the 25th of january, but made your entrance 10 days early. that was my first taste of your fierce preference to be early for absolutely everything. returning books to the library, soccer practice, getting your math homework done. what can i say? you didn’t get that from me. i fell in love with all 9 pounds of you the moment i saw your wrinkly little face and dark brown hair and teeny tiny fingers. i had never laid eyes on a more perfect boy in all my life and i couldn’t believe you were all mine. one of my biggest fears during my pregnancy was wondering if i could love another child the way i loved raphaelia. that love was so profound and immense and passionate, i was frightened i wouldn’t have enough room to share. but you completed a really intimate part of my heart. the part reserved for a beautiful baby boy. i often wonder what would have happened to that heart if you hadn’t come along. if i had not known the way your little arms felt around my neck, or the way your long eyelashes felt when they brushed against my cheek during good night kisses, or the way you tell a riveting story, making sure to heighten your voice at just the right parts. how could i have ever lived without those puddled dimples, and big brown eyes and witty jokes that make me belly laugh until i can't breath? i just can’t imagine a day over the last 9 years without you by my side. i don’t think there is a word in the english language that can accurately describe the bond between a mother and child. it’s love and fear and pain and sorrow and laughter and chaos and pride and heartbreak and worry and joy- all jumbled into one. a word for all of that hasn’t been conceived until now and i’m positive it never will. i know there will come a day when i won’t be the most important woman in your life so for now, i want to breath it all in. i want to spend hours at the beach and watch you ride your bike and come to every single hockey and soccer game. i want to build lego and watch star wars and sit still as you explain the rules of all the new games you’re in love with. i want family game nights and pizza parties and you. just you. happy birthday baby nikolas. i’m so happy you were born. interview with nikolas (age 9) i’m going to make a special birthday dinner for you. what would you like? salmon with caeser salad and potatoes. i prefer normal potatoes now. what is your favorite sport? hockey and soccer. can’t pick mom. favorite book? diary of a wimpy kid favorite song? the song on the radio where the guy is talking about bling? what's the name of that one? favorite mov ie? star wars the force awakens favourite hockey team? soccer? football? montreal canadians, manchester united, washington redskins favorite ice cream? vanilla what do love most about your sister? that she’s funny. she can really make me laugh! what do you want to be when you grow up? a famous hockey player in the winter and a famous soccer player in the summer if you were stranded on a dessert island, what 3 things would you want to have with you? radio water food number one bedtime snack? rice krispies do you want to get married someday? do you want children ? sure. i really want kids someday. what is one word you would use to describe yourself? cool why do you like being a kid? kids don’t have to work as hard as grown ups what country do you want to visit the most? italy because i love pizza and spaghe

URL analysis for pepperandpaint.com

http://www.pepperandpaint.com/-pepper-paint/2016/7/3/roasted-potato-salmon-omelet.html
http://www.pepperandpaint.com/contact-us/
http://www.pepperandpaint.com/-pepper-paint/2016/1/15/crockpot-meatballs-with-black-beans-rice.html#comments
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http://www.pepperandpaint.com/about-us/
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http://www.pepperandpaint.com/-pepper-paint/?currentpage=5
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http://www.pepperandpaint.com/-pepper-paint/?currentpage=3
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http://www.pepperandpaint.com/-pepper-paint/2015/12/27/two-thousand-fifteen.html
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the-connaught.co.uk

Whois Information

Whois is a protocol that is access to registering information. You can reach when the website was registered, when it will be expire, what is contact details of the site with the following informations. In a nutshell, it includes these informations;

Domain Name: PEPPERANDPAINT.COM
Registry Domain ID: 1618325484_DOMAIN_COM-VRSN
Registrar WHOIS Server: whois.godaddy.com
Registrar URL: http://www.godaddy.com
Updated Date: 2018-10-01T16:36:34Z
Creation Date: 2010-09-30T23:59:06Z
Registry Expiry Date: 2019-09-30T23:59:06Z
Registrar: GoDaddy.com, LLC
Registrar IANA ID: 146
Registrar Abuse Contact Email: [email protected]
Registrar Abuse Contact Phone: 480-624-2505
Domain Status: clientDeleteProhibited https://icann.org/epp#clientDeleteProhibited
Domain Status: clientRenewProhibited https://icann.org/epp#clientRenewProhibited
Domain Status: clientTransferProhibited https://icann.org/epp#clientTransferProhibited
Domain Status: clientUpdateProhibited https://icann.org/epp#clientUpdateProhibited
Name Server: NS51.DOMAINCONTROL.COM
Name Server: NS52.DOMAINCONTROL.COM
DNSSEC: unsigned
URL of the ICANN Whois Inaccuracy Complaint Form: https://www.icann.org/wicf/
>>> Last update of whois database: 2018-12-27T10:20:51Z <<<

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Registrars.

  REGISTRAR GoDaddy.com, LLC

SERVERS

  SERVER com.whois-servers.net

  ARGS domain =pepperandpaint.com

  PORT 43

  TYPE domain

DOMAIN

  NAME pepperandpaint.com

  CHANGED 2018-10-01

  CREATED 2010-09-30

STATUS
clientDeleteProhibited https://icann.org/epp#clientDeleteProhibited
clientRenewProhibited https://icann.org/epp#clientRenewProhibited
clientTransferProhibited https://icann.org/epp#clientTransferProhibited
clientUpdateProhibited https://icann.org/epp#clientUpdateProhibited

NSERVER

  NS51.DOMAINCONTROL.COM 97.74.105.26

  NS52.DOMAINCONTROL.COM 173.201.73.26

  REGISTERED yes

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